A blend of 56% Cabernet Sauvignon, 31% Merlot, and 13% Cabernet Franc.
Beautiful deep ruby hues, followed by layered aromas of blueberries, black cherries, fresh herbs and pencil shavings. These scents are further complemented by whiffs of cloves, cinnamon and vanilla paste. The smooth, velvety tannins are coated by a gentle kiss of oak, all wrapped in delicious flavours of blackcurrants and juicy plums. A fresh seam of acidity keeps all these elements in balance. The wine’s silky structure is duplicated on the finish, where lingering notes of tomato stew completes this easy-drinking, yet complex wine.

ALC: 14.70
RS: 2.6 g/l
TA: 6.0 g/l
pH: 3.65

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